La Tienda - Lomo Iberico - Iberico Pork Loin by Redondo Iglesias

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	Lomo Ibérico by Redondo Iglesias Ibérico pork loin sliced and ready to enjoy $9.11 / E-CZ-02 100 g Sliced Price Includes VAT
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	Ibérico pork Dry-cured & marinated in traditional seasonings Real pata negra This sliced pork lomo or loin is dry-cured by Redondo Iglesias and is simply full of exquisite flavour. Seasoned with smoked paprika and garlic and then dry-cured, the pork loin is one of the classic pork products of Spain. Ibérico pigs are unique to Spain and have a flavorful pork unrivalled in the world. The only finer pork is from the same type of pig that gorges on acorns, called the Ibérico de Bellota. -------- (more info) Ibérico pork Dry-cured & marinated in traditional seasonings Real pata negra This sliced pork lomo or loin is dry-cured by Redondo Iglesias and is simply full of exquisite flavour. Seasoned with smoked paprika and garlic and then dry-cured, the pork loin is one of the classic pork products of Spain. Ibérico pigs are unique to Spain and have a flavorful pork unrivalled in the world. The only finer pork is from the same type of pig that gorges on acorns, called the Ibérico de Bellota. -------- Épaule de porc ibérique sèchée à point. Un véritable délice á savourer. (close)


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