Artisan Cheese from Spain
Over the centuries, the rugged mountains and lush valleys of Spain have fostered many unique cultures: such as the Celtic people in Galicia, the Moors in sunny AndalucÃa, and the Basques, whose origins are lost in the mists of history. Due to her many distinct regions and cultures, Spain produces an amazing array of over 100 artisan cheeses from the milk of cows, sheep, and goats. We have assembled for you a representative selection of these distinct hand-fashioned cheeses that are the pride of Spain. See if there are some you would like to try. |
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 New Artisan Cheese Trio by Buenalba
Three Incredible Flavors - Rosemary, Paprika and Red Wine
Learn more... $84.24 E-CS-91
Price Includes VAT
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 New Spanish Artisan Cheese Sampler
5 Wedges of Spanish Cheese
Learn more... $18.22 E-CS-83
Price Includes VAT
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 Villajos 'Reserva' Manchego Cheese (D.O.)
Gran Selección Medal Winner 2002, 2003, 2006
Learn more... $101.26 E-CS-37
Price Includes VAT
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 New Ibores Cheese with Pimenton de la Vera Rub (D.O.)
Delicious Wheel of Traditional Ibores Cheese 910 g
Learn more... $33.68 E-CS-45
Price Includes VAT
OUT OF STOCK
Email me when available
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 New Idiazábal Hardwood-Smoked Sheep's Cheese (D.O.)
Traditional Cheese from the Basque Region
Learn more... $22.14 E-CS-46
Price Includes VAT
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 New Rosemary 'Manchego' Cheese
Artisanally Cured Cheese Wedge
Learn more... $21.94 E-CS-55
Price Includes VAT
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 Villajos Artisan Semi-Aged Manchego Cheese (D.O.)
Gran Selección Medal Winner 2005
Learn more... $21.54 E-CS-14
Price Includes VAT
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